.. is to use a drill.
Dutch chef Jasper van Ramshorst probably got too bored peeling apples the normal way, so he got a drill, put it through an apple core, put the peeler on top of it and let the drill go.
The result, as you can see, is the fastest way to peel an apple, or a bunch of apples looking at the number he has already peeled.
You can see the whole video here:
Remember it for next time you’re making an apple pie.
By Vikram Goyal