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Easy DIY Christmas Platter Plate That Your Guests Will LOVE

December 16, 2023 by Shellie Wilson

Peppermint Candy Christmas Platter

Heat an oven to 350 degrees.

Prepare your pan by lining it with parchment paper or use a springform pan or round tin for a round tray. Ensure that your cookie tray or pan has edges to prevent the candy from spreading too thin and becoming brittle.

Place the unwrapped hard candy mints on the parchment paper, leaving extra room on the sides as the mints will melt and spread, filling gaps on the tray. Arrange the candies close together, with spacing only at the edges.

Bake for approximately 5-8 minutes, keeping a close eye on the process.

Allow the melted candy to harden at room temperature until the tray becomes solid. Keep in mind that the candy tray will be brittle, but you can preserve it by applying a clear food-grade varnish.

Consider making smaller versions as coasters if desired.

You can read the full tutorial here –  Peppermint Candy Christmas Platter Plate

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Have you read?

Review of Creating a Modern Homestead: Traditional Skills for Real, Everyday Life

Creating a Modern Homestead: Traditional Skills for Real, Everyday Life is an inspiring and practical guide for those seeking to embrace simple living and self-sufficiency in their daily routines, regardless of where they live. Written by Victoria Pruett, the book offers invaluable insight into traditional homesteading skills, making them accessible even in urban or suburban settings. Whether you live in a house with a yard or in a small apartment, Pruett shows that it’s possible to incorporate homesteading practices into everyday life.

The book covers a wide range of topics aimed at building self-reliance, including from-scratch cooking, food preservation, and raising backyard chickens. Pruett’s approach is far from daunting, emphasizing that homesteading doesn’t require an overwhelming time commitment. Instead, she provides easy-to-follow advice that allows readers to take actionable steps toward a more sustainable and fulfilling lifestyle. The chapters dive into:

  • Cooking from Scratch: Offering 126 recipes for breads, main dishes, and desserts.

  • Building a Robust Food Supply: Guidance on stocking up a pantry for long-term food security.

  • Food Preservation: Techniques for canning, freezing, dehydrating, and freeze-drying.

  • Backyard Chickens: Best practices for raising poultry, even in smaller spaces.

  • Gardening: Tips for customizing your garden based on location and season, with methods like companion planting and natural pest control.

Pruett’s style is approachable, practical, and encouraging. She is the perfect guide for both beginners and those already on their homesteading journey, offering a balance between traditional skills and the realities of modern life.

Her personal journey from a suburban house with no yard to a thriving 8-acre homestead in Central Texas adds a relatable and inspiring layer to her teachings. Her focus is on integrating these skills into busy modern lives, so readers won’t feel overwhelmed by the prospect of spending hours in the kitchen or garden.

In addition to practical advice, Creating a Modern Homestead offers real-life stories and experiences that make the book feel like a conversation with a trusted friend. Homesteading isn’t just about farming or off-grid living; it’s about cultivating a sustainable, meaningful life in whatever environment you find yourself in.

This book is not only a manual for homesteaders but also a source of inspiration for those seeking a slower, more intentional way of living, and is a perfect fit for anyone interested in self-reliance, sustainability, and traditional skills in the modern world. Whether you’re new to the homesteading lifestyle or looking to expand your knowledge, this book will empower you to take meaningful action and create the life you’ve always dreamed of, no matter where you live.

The book has received praise from fellow homesteaders like Amy K. Fewell and Darcy Baldwin, who have called it an essential read for anyone interested in sustainable living and food preservation. Ashley Adamant, creator of Practical Self Reliance, commends the book for its empowering message and practical advice.

Creating a Modern Homestead is a must-read for anyone interested in starting or enhancing their homesteading journey. With its blend of practical tips, inspiration, and relatable stories, it’s a valuable resource for both beginners and seasoned homesteaders alike.

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